Though we just opened in January 2022, the two strong characters behind.

YAMATO have a way back story. Chandana Silva, who is the CEO, has vast experience in ownership of Restaurants in both Japan and Sri Lanka. He brings the perfect dual experience of managing and driving the team to serve our customers like none other, while Manjula, who is well known as the "Sushi Master," adds his value with his over twenty years of experience and passion for Japanese cuisine.
It is as beautiful as a work of art and yet so tempting not to be eaten.
These are all sushi platters from our sushi master!

In addition to a large selection of classic and modern sushi specialties, we also offer a large selection of cold and warm Japanese cuisine, which you can also take with you or order from our delivery service.
YAMATO delivers pleasure and makes you travel to new flavors.

TRADITIONAL

We have an extensive range of traditional Japanese lunches and dinners, which includes all the traditional food items this country is associated with – from sushi rolls to tofu and dim sum

NEW

Besides cooking and serving a wide range of well-known Japanese dishes, we also focus on introducing the Westerners to all of the range of meals that the versatile Japanese culture has produced over the centuries!

FRESH

Be sure that besides being delicious all of the ingredients that we’re using for preparing our dishes are fresh and absolutely healthy for you! This is especially true when we talk about the fish and seafood meals, like sushi!

OPEN 7 DAYS A WEEK
11:30 AM - 10:30 PM

A True taste of Japanese Cuisine